This #Fried #Egg #Salsa has great taste new method of using the same ingredients. Stop making your mornings boring and try this new #JhatPatRecipe from #FoodFusion #HappyCookingToYou<br /><br />Ingredients:<br />Onion 1 thinly chopped<br />Green Chilies 1-2 thinly chopped<br />Tomato 1 thinly chopped<br />Spinach (Handful) chopped<br />Green Onion 1 chopped<br />Salt (To Taste)<br />Turmeric 1 Tea spoon<br />Red Chili Powder 1 tablespoon<br />Eggs 5<br />Cooking Oil<br /><br />Directions:<br />In a frying pan heat oil.<br />Add onion and fry until light golden brown.<br />Add tomato and green chilies, green onions, spinach and mix well.<br />Add all the spices including salt, turmeric, red chilies and fry for 2-3 minutes.<br />With the help of spatula make 5 wells in the mixture and add 5 eggs.<br />Sprinkle black pepper and cover. Let it cook in steam for 5-6 minutes until eggs are done.<br />In the end garnish it with coriander leaves.<br /><br />
